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Cubed Chicken Breast Recipes

The cubed chicken breast recipe is a delicious dish prepared using chicken breast, a delicious source of protein. This recipe offers both a fast and satisfying meal with its practical cooking time and various ingredients. The special marinated flavour of the chicken breast, onion, garlic and spices bring together a tremendous taste.

Now, let’s take a look at the details of this delicious cubed chicken breast recipe that you can easily prepare at home.

Cubed Chicken Breast Recipes

Recipe by Amelia Windley


Prep time


Cooking time






  • 500 grams of cubed chicken breast

  • 2 tablespoons of oil

  • 1 onion (chopped)

  • 2 cloves of garlic (grated)

  • 1 teaspoon of chilli paste

  • 1 teaspoon tomato paste

  • 1 tea glass of hot water or chicken broth

  • Salt and black pepper (according to your taste)

  • Half a tea glass of milk (optional)

  • Fresh spices (parsley, spring onions – for serving)


  • Add the oil to the pan and when it heats up, add the cubed chicken and roast until it releases its water.
  • Add chopped onion and grated garlic and sauté until soft.
  • Add chilli paste and tomato paste and mix.
  • Add hot water or chicken broth, season with salt and black pepper. Cook over low heat.
  • Optionally, add milk, stir and cook for a few more minutes.
  • Garnish with fresh herbs before serving.


  • The cubed chicken breast recipe adds flavour to your tables with fragrant spices and carefully prepared chicken breast. This recipe, which stands out with its practicality and satiety, appeals to both those looking for a quick meal alternative and those who want to prepare a special dinner. This delicious dish, which can be easily prepared with the ingredients at home, will offer pleasant moments to your table.
  • Bon Appetit!

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