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Deer Chili Recipe

Deer pepper recipe offers a great opportunity for those who want to show their creativity in the kitchen and offer a unique flavour to your tables. This unique pepper variety stands out with its unique flavour and slight bitterness, so when used in a recipe, it leaves an unforgettable mark on the palate.

For those looking for a deer pepper recipe, discovering how to use this unique ingredient and what flavours it best accompanies offers a very exciting experience.

Deer chilli is often used as a great seasoning for salads, sauces and various dishes. But knowing how this special chilli can be highlighted in various recipes means adding the touch of a real chef in the kitchen.

The deer pepper recipe guides users on how to capture this unique flavour, while also allowing them to add their own unique touch using their creativity.

This innovative and flavourful experience that the deer pepper recipe brings to the world of food is enough to attract everyone who wants to take the table one step further and make cooking an art.

How to Make Deer Chili Recipe

Deer Chili Recipe

Recipe by Burcu Yavuz
Servings

4

servings
Prep time

20

minutes
Cooking time

15

minutes
Calories

300

kcal

Ingredients

  • 5-6 deer peppers (fresh or dried)

  • 2 cloves of garlic, grated

  • 1 teaspoon chilli flakes (optional, you can adjust according to the hotness)

  • Half a glass of olive oil

  • Salt (optional)

Directions

  • Wash the deer chillies and remove the stems. If you are using dried deer chillies, you can soak them in hot water to soften them.
  • Chop the chillies in a blender or food processor.
  • Heat the olive oil in a pan. Add the grated garlic and fry lightly.
  • Add the chopped deer peppers. Add chilli flakes and salt to taste.
  • Saute the pepper mixture over medium heat for about 5-7 minutes. Check the flavour of the mixture and adjust the spice level according to your taste.
  • Remove the sauce from the heat and let it cool to room temperature.

Notes

  • Spicy Deer Pepper Sauce recipe is a great option for those who want to add a unique flavour to dishes. This sauce can be an excellent choice for those who like hot, but you can adjust the spice level to your own taste. The calorie content of the recipe may vary depending on the amount and type of ingredients used, so calorie calculations will vary depending on your personal needs. The preparation time is quite short and you can enrich many of your dishes by making this sauce quickly. When you add it to the dishes you serve, you will immediately notice the unique aroma and flavour of this spicy sauce. You can store the sauce in a jar and use it for a few days or present it to your friends as a gift. Bon Appetit!

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