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Freddy’s Fry Sauce Recipe

Freddy’s Fry Sauce is a popular condiment that is often served with fries and other snacks at Freddy’s Frozen Custard & Steakburgers. While the exact recipe is proprietary and not publicly disclosed, you can create a similar version at home with a few common ingredients.

Here’s a basic recipe for a fry sauce inspired by Freddy’s.

Freddy’s Fry Sauce Recipe

Recipe by Asli Yildirim
Servings

10

servings
Prep time

10

minutes
Cooking time

10

minutes
Calories

100

kcal

Ingredients

  • 1/2 cup mayonnaise

  • 2 tablespoons ketchup

  • 1 tablespoon yellow mustard

  • 1 tablespoon dill pickle relish

  • 1 teaspoon white vinegar

  • 1/2 teaspoon garlic powder

  • 1/2 teaspoon onion powder

  • Pinch of salt and black pepper, to taste

Directions

  • In a bowl, combine mayonnaise, ketchup, yellow mustard, dill pickle relish, white vinegar, garlic powder, and onion powder.
  • Mix all the ingredients together until well combined.
  • Taste the fry sauce and adjust the seasoning with salt and black pepper to suit your preferences.
  • Refrigerate the fry sauce for at least 30 minutes before serving to allow the flavors to meld.
  • Serve the fry sauce with your favorite fries or snacks.

Notes

  • Keep in mind that this recipe is a homemade version inspired by Freddy’s Fry Sauce and may not exactly replicate the restaurant’s proprietary recipe. Adjustments can be made according to your taste preferences.
  • Bon Appetite!

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