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How to Make Lumberjack Breakfast

Lumberjack Breakfast A Balance of Energy and Flavour from Nature

Lumberjack Breakfast stands out as a unique recipe that turns breakfast into an energetic and delicious ritual. This breakfast is a candidate to be the choice not only for those who want to start a day with energy, but also for anyone looking for a hearty and nutritious breakfast meal.

As the name suggests, this breakfast, designed to meet the energy needs of woodcutters, offers a magnificent combination of flavours from nature.

Lumberjack Breakfast starts with a delicious egg mixture spread on slices of rye bread. This mixture offers a feast where eggs cooked softly in butter meet delicious sausage or bacon.

The grated cheddar cheese sprinkled on top increases the warmth and intensity of the breakfast and makes the palate happy. The fresh parsley used as a garnish adds a visual elegance and enriches the breakfast with a fresh flavour.

This recipe is not only a hearty breakfast suggestion, but also a flavour experience that brings the energetic breakfast ritual of the woodcutters to homes. Lumberjack Breakfast makes breakfast not just a meal, but the energy source of the day, bringing the flavour and energy of nature to the table with every bite.

It is a perfect option for those who want to give the recipe a chance and make an energetic start to the day. Take an energetic step into the day with Lumberjack Breakfast!

How to Make Lumberjack Breakfast

Recipe by Amelia Windley
Servings

4

servings
Prep time

10

minutes
Cooking time

15

minutes
Calories

400

kcal

Ingredients

  • 4 slices of rye bread

  • 4 eggs

  • 4 slices of sausage or bacon

  • 1 cup grated kashar cheese

  • 2 tbsp butter

  • Salt and black pepper (optional)

  • Parsley garnish

Directions

  • Beat the eggs in a bowl, add salt and black pepper and mix.
  • Melt the butter in a pan, add the beaten eggs and cook while stirring.
  • Place the sausage or bacon on the bread and sprinkle the grated kasar cheese on it.
  • Spread the prepared scrambled eggs on the bread.
  • Serve by adding parsley garnish over all the ingredients.

Notes

  • This Lumberjack Breakfast recipe offers a hearty and delicious breakfast suggestion. Prepared with fresh ingredients, this recipe is an ideal option for those who want to start a day full of energy. Bon Appetit!

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