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Lee’s Famous Recipe Chicken Menu

A world of curiosity about Lee’s famous recipe embraces everyone who wants to reach the heights of flavor. Lee is a chef who combines traditional flavors with modern touches and has made a name for himself in the gastronomy world.

His creative culinary acumen comes together especially in his chicken menu and leaves an unforgettable mark on the palate.

Lee’s famous recipe chicken menu is prepared with carefully selected ingredients and a special cooking technique. The fresh chicken used as a starter is put through a special marinating process to give the meat a unique flavor and texture.

The spices used in the marinating process are enriched with flavors specific to Asian cuisine, bringing the flavor of the chicken to the top.

Another important element of the menu is hidden in the side dishes. The freshness and seasonal flavors of the vegetables complement the visual feast of the dish.

The chicken is marinated in a special sauce and then cooked over high heat in a short time. This allows the chicken to lock in its juices and crisp up on the outside.

Lee’s famous recipe chicken menu offers a fascinating experience not only in terms of flavor, but also in its presentation. When it arrives at the dinner table, the colors, textures and smells of this menu captivate the guests, promising much more than just a dinner.

For those who want to take a different route in their culinary journey and experience a taste beyond the traditional, Lee’s famous recipe chicken menu represents an unmissable taste fest.

Lee’s Famous Recipe Chicken Menu

Recipe by Burcu YavuzCourse: Chicken


Prep time


Cooking time






  • 4 fresh chicken breasts

  • 2 tablespoons soy sauce

  • 1 tablespoon honey

  • 1 teaspoon fresh ginger (grated)

  • 2 cloves of garlic (crushed)

  • Half a teaspoon of black pepper

  • 2 tablespoons of oil

  • Garnishes
    1 cup broccoli (cut into small florets)

  • 1 cup carrot (sliced into rings)

  • 1 cup asparagus

  • 1 cup zucchini (sliced into half-moon shapes)

  • 1 cup mushrooms (sliced)

  • For Sauce
    3 tablespoons hoisin sauce

  • 2 tablespoons soy sauce

  • 1 tablespoon sesame oil

  • 1 tablespoon honey

  • 1 teaspoon of vinegar


  • Wash the chicken breasts and cut them into cubes, removing excess water.
  • Prepare the marinade by mixing soy sauce, honey, fresh ginger, crushed garlic and black pepper in a bowl. Add the chicken pieces to this mixture and let them rest in the refrigerator for at least 30 minutes.
  • Heat the oil in a skillet. Add the marinated chicken pieces to the pan and fry quickly over high heat. Cook until the chicken is golden brown.
  • Add the garnishes and stir the mixture so that the vegetables are lightly browned.
  • Mix the sauce ingredients in a bowl and add to the chicken-vegetable mixture. Cook the mixture for a few more minutes to allow the sauce to meld with the ingredients.
  • Lee’s famous chicken recipe can be served with rice or noodles. You can serve it with fresh greens on top.


  • Lee’s Famous Recipe Chicken Menu offers a dining experience where flavor and care come together. This recipe offers a healthy and nutritious meal option as well as creating the touch of a professional chef in your home. Enjoy adding a special richness to your table with the perfect doneness of the chicken meat, the freshness of the vegetables and the flavor of the special sauce. Enjoy this special recipe by sharing it with your family or loved ones and have a happy table!

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